In Canada, there are numerous and rising fast food restaurants and so there is great demand for kitchen helpers. If you are aspiring to work as a kitchen helper with or without experience here in Canada, you have come to the right site.
Who is a kitchen helper?
A person employed to cook meals in another person’s kitchen is known as a kitchen helper. They must be able to operate in a fast-paced workplace and execute instructions precisely and on time. In addition to being meticulous, a good kitchen helpers can overlook anything that could lead to a subpar meal. Additionally, Kitchen helpers are being monitored and directed by the chefs.
In kitchens, bars, clubs, fast food restaurants, and catering businesses, a kitchen helper aids in basic food preparation, cleans and sanitizes kitchenware, and receives and stores goods. They are familiar with standard kitchen procedures and food storage best practices. Kitchen helpers have the chance to work with and learn from chefs in this role, as well as learn about kitchen and restaurant operations.
A serious and dilligent kitchen helper could progress to the following career path in the future:
- A chef
- Executive and top chef
- kitchen manager
Duties and roles of a kitchen helper
- Help with basic meal preparation
- sanitize kitchenware
- Fill and empty the dishwasher
- Wash the pans and pots.
- Ensure that the facilities for storing and preparing food are clean
- Obtain and hold merchandise
Job details
Location: Halifax, Nova Scotia
Salary: $15 per hour / 40 hours weekly
Employment terms:Permanent employment; Full time
Resumption date: Resume immediately
Vacancies: 1 vacancy
Overview:
Languages: English Languages
Qualifications: Secondary (high) school diploma
Experience: Will undergo training
Responsibilities and Tasks:
- Chairs, trays, and tables ought to be spotless.
- Scrub cookware and saucepans
- Package food for takeout
- Divide and wrap meals.
- When cleaning, peeling, slicing, and trimming food, use both manual and electrical appliances.
- The kitchen’s surfaces, cabinets, storage spaces, appliances, and equipment should all be cleaned and sanitized.
- Supplies are delivered, unpacked, and kept in cabinets, freezers, refrigerators, and other storage spaces.
- Keep track of your equipment inventory.
Physical capacities and work environments: Quick-paced setting, Managing bulky objects, Required to work extra hours, Physically exhausting, repetitive duties, Standing for prolonged periods of time, Perform under duress
To work as a kitchen helper, you are required to perform good team work and focus on the clients.
WHO CAN APPLY
This job posting is accessible to all Canadian citizens including permanent and temporary residents and even youth. It is also open to foreigners and military personnels with or without a Canadian work permit.
To apply, Click on Kitchen helper jobs to send an email to them.
Application guidelines:
What needs to be included in your application is as follows:
Cover letter
There are screening questions in this job posting. In your application, please respond to the following questions:
Can you work in Canada lawfully at the moment?
Would you be able to move for this job?
Do you currently live close to the address that was posted?
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